Spongy homemade orange bread that will leave your home with a delicious aroma and all your enchanted guests. If it is done as a couple, it is better!
- 1/2 cup of butter
- 2 cups of refined sugar
- 2 pieces of egg
- 2 cups of sifted flour
- 2 teaspoons of baking powder
- 1/2 cup of orange juice
- 1 orange zest
Preheat the oven to 180 ° C.
Acrema in the blender butter and sugar.
Add the eggs while stirring.
Slowly add flour, baking powder, grated zest, and orange juice.
Grease and flour a baking pan. Pour the previous mixture and hit the table to get the air out.
Bake for 45 minutes, after the time, with the tip of a knife ratifies that this cooked, otherwise leave it 5 minutes more.