Servings: 10
Difficulty Level: Low
Ready in: 15 Minutes

Enjoy this recipe in which we tell you how to make it. We made them with mold and with original colors that you can use for National Holidays or for New Year Celebrations.


  • 1 1/4 cups flour
  • 1 1/2 tablespoons of sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1 Teaspoon vanilla extract
  • 1 tablespoon of water
  • 2 tablespoons of oil
  • 2 pieces of egg
  • 1 cup of milk
  • enough of green and red vegetable dye
  • enough oil to fry
  • 1 cup of sugar to sprinkle
  • 1 teaspoon ground cinnamon


For the fritters, in a bowl mix the flour with the sugar, the salt, the baking powder, the vanilla, the water, the oil, the egg and the milk until obtaining a homogenous and light mass.
Divide the mixture into 3 and paint one red and one green with vegetable coloring.

Heat enough oil in two pots and submerge the donut mold in one of them until it is very hot. Remove the excess and immerse the mold quickly in the mixture of donuts. Fry in the other pot with oil and stir gently so that the donut falls, cook until browned slightly and drain on absorbent paper. Repeat with all the mixes until the mixture is finished.
Combine the sugar with the cinnamon in a bowl and sprinkle the fritters still hot with this mixture.
Serve and enjoy.


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